From 3 videos
Should I lose fat first or build muscle first?
Answered by Nikkiey Stott and WarriorBabe's coaches · Updated
The short answer
It depends on where you're starting. Nikkiey Stott says that if you have a significant amount of fat to lose, or decent muscle already under it, you should cut first, reverse your calories up, then build. If you have little to lose or are skinny fat, sit at maintenance and slowly move into a surplus to build.
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Nikkiey on when to cut first and when to build at maintenance instead
Plays from 22:32 · Video: Rep Ranges, Build Length and First Cut Tips for Women

Nikkiey on cutting to reveal muscle versus building if you're skinny fat
Plays from 17:57 · Video: How to Squat Low Without Falling Forward: Live Q&A

A WarriorBabe coach on the best time to move from a cut into a build
Plays from 18:51 · Video: Does Calories In, Calories Out Work for Women Over 40?

Nikkiey on why a build needs at least six months and feels fluffy
Plays from 10:07 · Video: Rep Ranges, Build Length and First Cut Tips for Women
The full answer
Cut first if you have a lot of fat to lose or already carry decent muscle underneath it. Nikkiey explains that the order is to shed the fat, reverse your way back up, get comfortable where you are, and then shift into putting on lean muscle. A cut also reveals the muscle tone you already have. On another episode, one WarriorBabe coach says the best time to switch to build workouts is as you come out of a cut. That's when you're reversing and your calories are coming back up.
Build first if you don't have much to lose or you're skinny fat. Nikkiey suggests sitting at maintenance and slowly working into a surplus, which means eating more food. Expect the scale to barely move. It may stay about the same or drop a little, even as your body composition changes. She calls progress pictures essential at every stage because the scale doesn't show the whole picture. She also says more muscle helps you lose body fat in the long run. One coach adds that muscle is metabolically active tissue that contributes to your basal metabolic rate. Gaining it is slow at first, then snowballs.
The part most women aren't told is the timeline. Nikkiey recommends staying in a build for no less than six months. Depending on how much muscle you want, it can run a year, 18 months or even two years. If you're skinny fat, it can take a year to a year and a half before you really see the gains. You will look fluffier and put on some body fat along with the muscle. The work usually doesn't show until you come back down into a deficit. She calls building a mindset, and it isn't for everyone.
So if past attempts stalled, it may not be you. It may be that the phase didn't match your starting point, or it wasn't given enough time.
From WarriorBabe's coaches (how we write our answers). For education, not medical advice: talk to your doctor about your own health.
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Metabolism, Eating More & Reverse Dieting →Women also ask
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Metabolism, Eating More & Reverse Dieting
What should I know before starting my first cutting phase?
Expect to feel hungry, and plan for it. Nikkiey's three rules for a first cut are daily consistency, drinking more water when hunger hits, and eating quality macros with protein in every meal. Go slowly, keep eating foods you enjoy in smaller amounts, and start a cut when you feel strong and energized, not depleted.
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Metabolism, Eating More & Reverse Dieting
Will I gain weight when I start eating more?
Probably a little, and that's expected. Nikkiey explains that when you start eating more during a retrain or reverse diet, your weight will usually fluctuate about two to five pounds from water, glycogen, food volume and salt, not fat. If the gain keeps climbing or holds around five pounds, the increase was likely too fast.
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Metabolism, Eating More & Reverse Dieting
Can you lose weight by eating more?
Yes, according to The WarriorBabe Show. Nikkiey says almost every WarriorBabe success story involves eating more food, and members like Amy, Debbie, Lisa and Erin lost weight after raising their calories from chronic lows. The key, she explains, is eating enough to fuel strength training and build muscle, which is active tissue that burns calories even at rest.
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Watch or listen in full
More on this topic →
36 minRep Ranges, Build Length and First Cut Tips for Women
Video · Mar 22, 2021
34 minHow to Squat Low Without Falling Forward: Live Q&A
Video · Nov 13, 2020
37 minDoes Calories In, Calories Out Work for Women Over 40?
Video · Apr 14, 2021
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