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Why does the scale go up on days I under-eat?

Answered by Nikkiey Stott and her guests · Updated

The short answer

Nikkiey explains that under-eating stresses your body, which she says can raise cortisol and make you hold on to water. It can also trigger metabolic adaptations that slow how you process food and drink. So the number climbs even though you ate less. It's a daily fluctuation driven by stress and water, not proof you're failing.

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  1. Nikkiey takes the question head on and explains why the body seems to work against you

    Plays from 18:32 · Ep. 135: Is It Normal for the Scale to Swing 3 Pounds a Day?

  2. How under-eating can raise cortisol and make your body hold on to water

    Plays from 19:27 · Ep. 135: Is It Normal for the Scale to Swing 3 Pounds a Day?

  3. Nikkiey on metabolic adaptation and why your body slows down to conserve energy

    Plays from 20:30 · Ep. 135: Is It Normal for the Scale to Swing 3 Pounds a Day?

  4. She ties it together: slower processing plus water retention equals a scale spike

    Plays from 21:36 · Ep. 135: Is It Normal for the Scale to Swing 3 Pounds a Day?

The full answer

On Ep. 135 of The WarriorBabe Show, Nikkiey frames it this way: your body is always trying to maintain its internal balance, and a low-intake day can make it feel like it's working against you. She points to water retention first. Under-eating can stress your body and potentially raise cortisol, and she says elevated cortisol makes your body retain more water. That's especially likely if you were very active the day before and then didn't eat enough to match it.

The second piece is what she calls metabolic adaptation. When you under-eat, Nikkiey says your body shifts into conserving energy. It slows how it processes food and beverages so it can hold on to them and use them when it needs to. Slower processing plus extra water is why the scale can spike on the exact day you thought you were being good.

She also adds some nuance worth holding on to:

  • She's talking about a single day here, not a long-term pattern. She calls cortisol a fat-storing hormone when it's always elevated, but she separates that ongoing situation from one low day.
  • What you do eat matters too. Eating mostly carbs on an under-eating day, or one big meal late at night, can push the number up as well.

The takeaway: a higher number after a low-food day is your body reacting to stress and scarcity, not a sign you need to cut harder. Eating less to fix a spike can feed the very stress that caused it. A steady plan that fuels your activity gives you a scale you can actually read.

From Nikkiey Stott and WarriorBabe's coaching. For education, not medical advice: talk to your doctor about your own health.

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